
Foraging & Flora
Hawthorn
Hawthorn Hawthorn (Crataegus monogyna or Crataegus laevigata) is a versatile foraged plant that can be used in spring, summer, and autumn, with each part having
Hawthorn Hawthorn (Crataegus monogyna or Crataegus laevigata) is a versatile foraged plant that can be used in spring, summer, and autumn, with each part having
Ground Elder Ground elder (Aegopodium podagraria), also known as goutweed, is an invasive plant — but when young, it’s a tasty and nutritious foraged green.
Rowan/Mountain Ash Rowan berries (Sorbus aucuparia) are safe to eat when cooked, and Rowan jelly is a traditional preserve in Northern and Central Europe. The
Velvet Shanks Velvet Shank (Flammulina velutipes)One of the few mushrooms to fruit in cold weather (late autumn to early spring). Found in tight clusters on