Category: Lunch

Pane Fritti alla Liguria

Pane Fritto con Sardine (Liguria-style) OK, first off, anchovies would be far more authentic, but in the rest of the world sardines are available in

Lunch

Omelette épaisse au four

This is a recipe that you will change to suit what you have in the fridge, leftovers and vegetables you want to use up.In France

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