Ingredients:

• Halloumi, sliced and pan-fried or griddled

• Chickpeas, sautéed with garlic, cumin, smoked paprika

• Sprouting broccoli, grilled or roasted with olive oil & lemon zest

Serve with:

• A few of pre-cooked new potatoes, halved and pan-crisped in olive oil

• Fresh herbs like parsley or mint, and a squeeze of lemon juice

Optional extras:

• Add a tahini or yoghurt dressing

• Scatter with toasted nuts or seeds for crunch