Tag: vegan
Roast celeriac
Based on Nigel Slater's recipe, with method influenced by Yotam Ottolenghi
Breakfast and brunch
Baghrir (Moroccan pancakes) recipe
Baghrir (Moroccan pancakes) recipe Baghrir, or "Thousand-Hole Pancakes," is a traditional pancake from Morocco. It has a distinctive appearance, light and spongy texture, and numerous
Make your own stock from vegetable peelings (recipe)
Making your own vegetable stock from vegetable peelings is a great way to add flavour while minimising food waste by using vegetable peelings that would
Dinner
Sheikh Al-Mahshi filled aubergine vegetarian recipe
Vegetarian version of a traditional Lebanese dish
Dinner
Sautéed Rock Samphire
Rock samphire is not available in the shops but can be picked by the sea in many parts of Europe There are no poisonous seaweeds
