Basics, sauces and ingredients
Wild garlic pesto
🧄🌿 5 Delicious Uses for Wild Garlic Pesto 1. Tossed with Pasta Simply stir into warm pasta with a splash of pasta water and
Category: Basics, sauces and ingredients
Himalayan Balsam
Himalayan Balsam Himalayan balsam (Impatiens glandulifera) young shoots and tops are edible and can be incorporated into various dishes. However, specific nutritional data for these
Sweet Cicely
Sweet Cicely (Myrrhis odorata) a common wild edible found in woodlands and hedgerows. 🔍 Key Features of Sweet Cicely Feathery, fern-like leaves, bright green, with
Basics, sauces and ingredients
Stinging Nettles
Stinging Nettle (Urtica dioica) Few wild plants are as instantly recognisable—or as unfairly feared—as the Stinging Nettle. Common along paths, riverbanks, and woodland edges, nettles
Basics, sauces and ingredients
Wild Garlic
Wild Garlic Wild garlic, also known as ramsons or Allium ursinum, is a much-loved springtime plant in the UK, found carpeting damp woodlands with its
Basics, sauces and ingredients
Berbere spice mix
Use in Doro Wat (chicken) Misir Wat (Lentil Stew) Gomen Wot (Spinach Stew) Ater Kik (Yellow Split Pea Stew)
Speculaas spice mix
makes enough for 2-3 recipes of speculaas